Terry Pomerantz / 21 Aug 2023

An excellent marinade for deer meat by Terry Pomerantz

“Venison is always tastier once it has marinated. Here is a simple marinade that your guests are sure to love!” Deer meat flavors Wild deer eats branches and buds; its meat is dark red. While forest dwelling deer will yield a meat with woody and fir like flavors, farmed deer meat will have more subtle … Continued

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The Art of Life According to Terry

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Terry Pomerantz shares a roast deer recipe

Has one of your hunter friends gifted you with deer meat? How to cook it? What vegetable should you serve with it? What wine to pair? Terry Pomerantz offers his recipe. Go to recipe Roasted Deer: A Brief History Roasting game meat followed the discovery of fire around 750,000 B.C. Back then, roasting was the … Continued

Homemade moose sausage recipe by Terry Pomerantz

A true game meat aficionado like Saint-Hubert, patron saint of hunting, Terry Pomerantz loves moose meat. But Terry is not a hunter. Moreover, in Quebec, it is impossible to purchase game meat from the butcher or the supermarket. Terry Pomerantz relies on his hunter friends’ generosity for a nice piece of game meat once in … Continued

Best kitchen knives to have in your cupboard

Whether it is for cooking or woodworking, the right tools are essential to your success, and knives are –without a doubt- the tools that chefs use the most. Terry Pomerantz tells us more about the best kitchen knives. He describes different kitchen knives, what they are used for and how to care for them. How … Continued

Terry Pomerantz

Terry Pomerantz is pleased to welcome you to his website dedicated to his passion for cooking!

Over the years, Terry has developed and cultivated an art of living that has led him to appreciate the pleasures of life. Among these is good food, whether it is gourmet cuisine in a restaurant or a dinner at home with friends. What matters to Terry is to share his love of good food with the people he appreciates!

On this site, Terry will share with you not only his favourite restaurant, but also his tips and favourite recipes, to transform each of your dinners into special moments for you and the people at your table.

So if you have the same consuming passion for cooking, you’ve come to the right place. Discover what Terry Pomerantz has to share to delight your taste buds!